Tag Archives: homemade

Dandelions

It’s Springtime here in Chicagoland … and although it is often referred to as “construction season”, it is also “dandelion season” … again. Both dandelions (and other weeds) and construction seem to be hardy perennials that do extremely well in the Midwest climate.

I say “dandelion season” again, because every year I think I have them under control, only to have them come back with a vengenence each spring.

My husband and I are not what you could call “lawn snobs” by any stretch of the imagination, but having a nice green lawn would be so nice. We don’t hire a landscaping company for lawn care, we cut our own grass. I’m trying to not you chemicals to kill them. My methods thus far have been trying “natural” remedies.

I have tried a homemade recipe using apple cider vinegar, salt and Dawn dishwashing detergent. It does kill the dandelion plant that is visible above ground, but apparently does nothing to get rid of the root. It also kills any grass that is surrounding your dandelion. Guess what? They grew back!

I have tried digging them out by hand. It is backbreaking labor, and is very hard to get the whole root out without it breaking off (to grow back again). I even bought an attachment for a power drill that is supposed to get the whole root out … surprise, surprise … it didn’t. Plus, I have so many in my front lawn; they will have gone to seed before I could possibly dig them all out 🙁

I have tried an organic weed control product that you apply using a spreader, only to find burnt patches in my lawn while the dandelions looked healthy and strong.

This year, I’ve read several articles online about letting the dandelions grow so the bees can get nectar after the long winter. I’ve read about how the bees are dwindling off because their habitat has changed so much over the last couple decades.

My plan for this year is to dig them out of my garden area and flower beds. My husband will mow them down each week before they go to seed. The bees will collect nectar and make wonderful local honey. Our lawn will be mostly green, but with some yellow dots 🙂

How do you handle dandelions and other weeds in your yard?

Handmade Gifts for the Holidays ~ Update

So, it is getting toward the end of November, on the very cusp of the Holidays. Back in the end of September (while it was warm & sunny ~ unlike now, when we have measurable snow in the weekend forecast), I wrote a blog post talking about making handmade holiday gifts. You can read that post here.

In that post, I laid out some goals for myself. So, I wanted to give you an update on accomplishing them. Sadly, I haven’t met all of them … yet. There, of course, is still plenty of time ~ it’s not even Thanksgiving yet. The perfectionist in me wanted everything to be done super early, but that perfectionist won’t be getting her way this year 🙁
Continue reading →

Handmade Gift Ideas

It is a glorious September afternoon. I’m working on my blog post while sitting on my new patio enjoying the beautiful weather. It is warm & sunny with a gentle breeze blowing through the branches of my gi-normous maple tree.

So (on one of the last days of summer) … I decide my topic will be about ideas for making a handmade gifts for Christmas. That’s right, I said Christmas … but only because you need plenty of time to plan and work on your gift projects. Otherwise, I am a believer of enjoying each holiday as it comes, not rushing it 🙂

I have always loved doing crafts. Making or creating something is a labor of love. I feel like the finished product has a little piece of me in it ♥ However, I have learned (the hard way) that in order for me to love making the gift for someone, I have to allow plenty of time to finish it … not be rushed to get it done in time.

That being said, here is my game plan:
• Search Pinterest, craft websites & blogs to pick the projects I want to make
• Only choose a handful of recipients, so making the gift remains a joy ~ not become a burden.
• Decide early on who will be getting what gift
• Buy all the supplies I will need for each project ahead of time, (that way I can have multiple projects going at the same time)
• I’ll work on the gift while watching TV in the evening
• I can switch up which gift I’m working on, so I don’t get bored … like I can work on my knitting project if I don’t feel like making jewelry.

Some of the handmade gifts I given in the past are … a knitted or crocheted scarf, note cards for stationary, jewelry, Christmas ornaments, personalized photo frames, a “scrapbook style” keepsake shadow box, bath salts, and, of course, baked goods 🙂

I really enjoy giving handmade gifts to friends. I feel that because time is such a valuable commodity, the time I spend making the gift communicates how much I care about them. I hope they enjoy receiving them. Of course, because it is so time consuming, I only choose a few friends to make gifts for each year. My other friends receive store bought gifts … I love shopping too <3

I haven’t decided what I want to make for this year’s gifts yet, but I’m glad I’m starting to think about it early … because, as we all know, times flies by quickly.

Tracy Helps You’s Thankful Thoughts for Today ~ 11/16/14

November 16, 2014 ~ Today I am thankful for pumpkin … everything 🙂 Autumn is my favorite season for lots of reasons … the warm sunny days followed by crisp cool evenings, the spectacular colors of the changing leaves, and of course, pumpkin flavored treats. From Labor Day til Thanksgiving, its pumpkin season … and I’m very thankful!

Pumpkin Spice Latte may be my favorite. This year I found a recipe on Pinterest and made it at home ~ I actually liked it better than you know where. Saving money was nice too! I love pumpkin bread warm from the oven and pumpkin cheesecake with whipped cream. Last night, I had pumpkin ice cream drizzled with warm caramel and pecans … yum … and I’m looking forward to a big slice of pumpkin pie on Thanksgiving 🙂

♥ Today I am thankful for pumpkin … everything ♥

Homemade Natural Body Wash – DIY Tips & Ideas

In the last couple of years or so, I’ve been trying to be more aware of what ingredients are in my health and beauty products. I’ve been researching and learning about many harsh chemicals that are commonly used in many products. Some are actual known carcinogens! While I’m just a newbie at this type of research, I’ve learned enough that I want to try something that won’t harm me … so I’m starting with homemade body wash.

Sadly, some of those yucky chemicals actually produce the effects that I love about liquid body wash … mainly the rich, sudsy lather and the wonderful scent. So I, of course, went to Pinterest in search of the perfect recipe to make some homemade body wash 🙂 I just love Pinterest, don’t you? Do you follow me? However, I have learned that I have to limit my time (I literally set a timer on my phone) or else I could get lost for hours. I can’t tell you how many great blogs I read about making homemade healthy and beauty products. I tried narrowing my search by looking for those that got good reviews concerning lathering. I know it’s goofy, but I just love having rich lather … it feels luxurious to me. Continue reading →

Pinterest Pins ~ Homemade DIY Dry Mix Recipes and Tips

This seems to be my week for trying out Pinterest DIY recipes. I hope you follow me on Pinterest 🙂 Yesterday, I made up 3 different recipes for dry mixes … you know, those little individual packets they sell. I made taco seasoning, poultry seasoning, and ranch dressing mix. I think these recipes will be healthier than the packets because I can control the ingredients.

I’ve made the taco seasoning before and love it. I found the recipe for it a long time ago, but I’ve made some minor adjustments to it, customizing it to my personal preferences.

I ran out of poultry seasoning and was shocked at the price for a tiny little container. So I decided to try to find a recipe for it on Pinterest. There were many to choose from. I followed this recipe. Who knows, I may doctor it up for the next time like I did for the taco seasoning.

I also found one for the dry ranch dressing mix. I’ll use this recipe for dips as well as salad dressing. I also found a recipe for baked ranch fried chicken that I’d like to try.

Since I was buying so many different spices, I purchased the inexpensive Aldi brand. They have a non-clumping preservative added to them, but at least my recipes will be low sodium. As I run out of the individual spices, I plan to buy a better quality replacement. My budget couldn’t handle this larger initial purchase. I am also planting an herb garden this summer and plan to dry my own herbs in the fall. I’d like to be able to have sodium and preservative free dry mixes in the future.

🙂 Helpful Tips:

I used empty spice containers that I saved for such a time as this.
I quadrupled the recipes to have them on hand longer.

Do you make any DIY type recipes to replace some of the packaged convenience foods that are filled with so many preservatives? I’d love to try your recipe 🙂

Pinterest Pins ~ Homemade DIY Dishwasher Tabs

I love browsing on Pinterest … don’t you? It is full of homemade and DIY ideas. I’m always finding great pins that I want to try. This week, I made this recipe for homemade dishwasher tablets. I hope they work well … I’ll keep you posted 🙂

Since I already make homemade laundry detergent, I already had many of the ingredients on hand. This recipe called for borax, washing soda (or baking soda), Epson salts (or kosher salt), vinegar and lemon essential oil. The only thing I had to buy was the essential oil and ice cube trays.

The recipe is really easy to follow:

First … I measured out the borax, washing soda and Epson salts and mixed them together.
Then … I added the vinegar, it bubbled and fizzed
Then … I added the drops of lemon essential oil. It was challenging to actually count the drops, so I eyeballed it. I love the scent of lemon – it smells clean to me!
Then … I mixed it all together, it started clumping together right away.
Finally … I spooned the mixture into the ice cube trays, pressed it down firmly and then set it aside to dry thoroughly.

Adding the vinegar made it fizz

It started clumping together right away

Pressing the mixture into the ice cube tray

The recipe says to let it dry at least 24 hours, then store in an airtight container. I plan to use up my store bought supply before using my homemade ones … I think I have about 5 left. They should be nice and dry by then. The recipe also says to put a drop or two of Dawn on the tablet when you’re putting it in the dishwasher for added grease cutting benefits and to use a splash of vinegar to aid in the rinse cycle. I actually already knew about and use the vinegar with my store bought detergent.

Since I already have all these ingredients out, I think I’ll make up a batch of homemade laundry detergent too. My supply is getting pretty low. Now that I have the lemon essential oil, I think I might add some to the laundry detergent … as I mentioned, I just love the fresh and clean scent of lemon. My batches last my family of 4 for quite awhile; I think I made the last batch in July. Do you make homemade cleaners? What is your favorite?

Are you on Pinterest, follow me 🙂

Monday’s Menu ~ Recipe I Made Up for Stuffed Shells

A while ago, I decided I wanted to expand my recipe repertoire. For meal planning, I usually rotate my family’s favorite meals. I have about a dozen or so “go to” dishes that I make so often that the recipe is etched in my memory. We also have some seasonal favorites ~ soups and stews for cold weather months / salads and grilled meals for summer time. There is a fine line between “routine” and “being in a rut” … I was starting to feel like my dinner menus were in a rut. So, since Monday is usually the least busy day on my schedule, I came up with the Monday’s Menu idea. When my schedule allows, I try out a new recipe that I found on Pinterest, Facebook, in a magazine or an “old school” cookbook 🙂

Yesterday I made Stuffed Shells. I’m calling it my own recipe, because I sort of took bits and pieces from a few recipes (cookbook, Pinterest and pasta box) plus some shortcuts from the pantry and created my own version. Continue reading →

Monday’s Menu ~ Pinterest Recipe for Crockpot Pasta e Fagioli Soup

One of my goals for 2014 was to learn how to make homemade soups. I chose a few I’d like to learn in an previous post. Yesterday I made a recipe (that wasn’t even on my list) that I found on Pinterest.

My husband and I enjoy going out to eat. We like simple, casual food ~ homey, comfort food, nothing too fancy or gourmet. Olive Garden is one of our favorite places to go.

I was looking for crockpot recipes on Pinterest when I found this one. I made a couple of changes, but only because I didn’t have a couple of the ingredients on hand. I used Italian Seasoning in place of the basil and thyme, and I skipped the apple juice entirely. I also chose to slice the carrots instead of shred them. Otherwise, I pretty much followed the recipe step by step. You can find the original recipe here.

My recipes calls for fresh chopped veggies

Chopping fresh veggies for my homemade soup recipe from Pinterest

Healthy beans are one of the ingredients in my homemade soup recipe.

We had this for dinner last night … I served it with warm from the oven pumpernickel dinner rolls. YUM !

Pasta E Fagioli with warm pumpernickel dinner rolls

My first time making Pasta E Fagioli soup using a copycat recipe from Olive Garden

This recipe makes a big pot of homemade soup … both my husband and I give it a big thumbs up – you should give it a try 🙂

Homemade Soup Keeps You Warm on a Cold Winter Day

There’s nothing like a big bowl of steamy, hot, homemade soup. It’s one of my favorite comfort foods. One of my goals is to learn how to make some of my favorite soups. I’m a beginner when it comes to making homemade soup. I have a list of my favorites that I want to learn how to make.

Chicken Soup
Vegetable Beef
Broccoli Cheddar
Split Pea
Loaded Baked Potato
Navy Bean
Taco Soup
Creamy Pumpkin
Chicken Enchilada

I am pleased with my Chicken soup skills … I’ve made it successfully several times. I can’t decide which to try next … it’s between Broccoli Cheddar and Loaded Baked Potato… I’ve been checking out Pinterest for some healthy recipes 🙂

I recently read an article in Midwest Living magazine that intrigued me. It was about throwing a casual Soup Exchange party. Most of us have been to Cookie Exchange parties, usually around the Christmas holidays. This is the same type concept, except it promotes healthy recipes. I thought it might be a fun idea to have one in the midst of this record breaking Chicagoland winter.

So basically, you make your pot of soup at home, and then bring it to the party in quart size containers … one for each guest. So if 6 people are coming, they each bring 6 quarts of their soup with 6 copies of their recipe. One quart of each recipe is warmed up and shared at the party, and each guest goes home with 5 different quarts of soup to put in their freezer. I would suggest noting on the recipe if it freezes well or not. I’ve heard that cream based soups aren’t really freezer friendly. The hostess can provide a bread & cracker assortment and beverages, or make that potluck and assign each guest with something to bring. Enjoy a warm & cozy winter evening with good friends and good food … sounds wonderful to me 🙂

Have you ever been to this kind of party? Do you think you’d enjoy it? What kind of soup would you bring? Leave a comment & share your favorite recipe …